Delicious artisan gelato small batch, handmade in Ōtautahi Christchurch. Pure gold in every scoop.

Wed/Thu/Fri: 2-5pm
Sat/Sun: 12:30-4:30pm

Unit 9/14 Broad Street
Woolston
Christchurch 8023

Cuore di Gelato is Tauranga's artisan Italian gelato business, founded by Daniele Di Giandomenico and now carried forward by Federico Evangelisti and Chef Stefano Raimondi — two Italians who trained under Daniele and continue his tradition of making everything from scratch using natural ingredients, no powder mixes and no artificial shortcuts. Find them at their pop-up gelateria in Bayfair Shopping Centre, at markets and events across the Bay of Plenty, or hire their vintage gelato cart for weddings and celebrations.

Kerikeri Gelato Company make delicious gelato, sorbet and frozen yoghurt at their creamery in Kerikeri. They're a family business that translated love for growing blueberries into making tasty frozen treats, using locally-sourced ingredients where possible and using recyclable pots and spoons.

Handcrafted Italian gelato and waffles made with love in Takapuna. Gelato is handcrafted with fresh ingredients daily with flavours changing regularly. Their egg waffles are created to be crispy on the edge, fluffy at heart. Joylato brings sunshine to your cloudy days.

Dunedin’s only dedicated dessert bar. Blue Cockatoo is for those who want to linger over a treat or grab a bit of indulgence to go. Their vibe is thoughtful and playful; every scoop of gelato and every decadent dessert is made onsite. Their constantly changing flavours mean there’s always something new to discover.

Kapiti's Local Ice Cream & Gelato. Serving from Kapiti to Palmerston North. Providing award-winning gelato to schools, sports events, festivals, and large crowds across the Kapiti region.

Get your fix of innovative Cantonese sweets and modern desserts, including waffles and Acai Bowls, all served with their rich ice cream.

432 Khyber Pass Road

Newmarket

Auckland 1023

Named after the wharf’s long term resident white heron the friendly cafe offers a choice of over 20 flavours of ice cream, including real fruit concoctions using locally grown berries. Its outdoor seating extends towards the water where visitors can sit and enjoy lunches, burgers or freshly made ice creams. ot of tea, a coffee and toasted sandwich, burger or a fancy cake.

T: 03 540 3861
E: dantrace17@outlook.com

Dan and Tracey
8 Aranui Road, Māpua Wharf, Māpua

Handcrafted Italian-inspired gelato using the best of local produce. Offering a delicious selection of dairy and vegan treats at their central city, Octagon base and throughout the city with their mobile store.

8 The Octagon

Dunedin 9016

Farm House Gelato is handcrafted using local milk, organic ingredients, and seasonal fruit from our gardens and the surrounding region. Alongside classic recipes, we create community-favourite flavours that reflect the tastes and traditions of those we serve. Each small batch is a celebration of quality, sustainability, and the rich, natural flavours of New Zealand.

400 Papakura-Clevedon Road

Clevedon

Auckland 2582

New Zealand Ice Cream is crafted from the best local ingredients and cream is found in scoop stores throughout New Zealand. NZ Natural ice creams, sorbets and frozen yoghurt are crafted from pure natural ingredients with no artificial colourings or preservatives.

Check out all the NZ Natural Scoop Stores here

Sparrow & Sweet

Sparrow & Sweet is a small batch artisan gelato shop from Pukekohe. Its community focused team love making and scooping the tastiest fun treats!

273 Queen Street

Pukekohe

Auckland 2120

Charlie’s Gelato

Matakana

Charlies Gelato is more than an ice cream shop. It’s considered an institution in Matakana. Locals and tourists alike flock to Charlies to enjoy the gelato, sorbetto and seasonal fresh produce, made and grown on site.

17 Sharp Road

Warkworth

Auckland 0982

Patagonia's Ice Creamery & Chocolaterie

A longing for the exquisite chocolate of their Argentinian homeland led owners Alex Gimenez and Lorena Giallonardo to establish Patagonia Chocolates in 2005, so they could deliver the very best artisan delicacies.

Has four stores in Central Otago:

Queenstown; 2 Rees Street, Corner of the Mall, Queenstown 9300

Queenstown Airport; Sir Henry Wigley Drive, Frankton 9300

Arrowtown; 27 Buckingham Street, Arrowtown 9302

Wanaka; 155 Ardmore Street, Wanaka 9305

Learn more about Patagonic-ice-creamery-chocolaterie

Gelato Roma

Gelato Roma blends Italy’s vibrant traditions with New Zealand’s unique flavors, crafting artisan gelato and sorbet from the finest local ingredients. Founded by Yuri Aristarco and joined by Kym and Chris Jack in 2022, they celebrate the joy of sharing gelato with loved ones.

Kaffee Eis

Kaffee Eis combines the best of Italian gelato with New Zealand’s finest ingredients, creating a unique and delightful experience. Founded in Wellington, they are known for their high-quality, handcrafted gelato and exceptional coffee. They have three scoop stores in Wellington:

Courtenay Place; 29 Courtenay Place, Wellington 6011

Cuba Street; 46 Cuba Street, Wellington 6011

The Kiosk; TSB Bank Arena Wellington

Kōwhai Creamery

Kōwhai Creamery crafts award-winning gelato using fresh, organic A2 Jersey milk from local farms in Matamata. Their eco-friendly, sustainable methods ensure every scoop is rich in flavor and quality.

49 Broadway

Matamata 3472

Takapuna Beach Café

Takapuna Beach Cafe offers stunning beach views and is renowned for its house-made gelato, crafted on-site with fresh, seasonal ingredients. Enjoy their award-winning ice cream while soaking in the beautiful Takapuna Beach scenery.

22 The Promenade

Takapuna

Auckland

Little ‘Lato

Little Lato, founded by Hannah Wood, crafts innovative gelato with hand-selected ingredients, offering unique flavours for all dietary needs. Crafted in Auckland, they delight customers at scoop stores across New Zealand with their award-winning creations including an award-winning selection of dairy-free gelato.

Flagship Scoop Store; 119 Ponsonby Road, Auckland

Island Gelato

Island Gelato brings a taste of paradise to New Zealand, crafting exquisite gelato with locally sourced ingredients. Founded on Waiheke Island, they now delight customers across multiple Auckland locations.

Auckland CBD; Ferry Building, 99 Quay Street, Ferry Building, Auckland

Westfield Newmarket; Level 4, Rooftop Dining, 309 Broadway, Newmarket, Auckland

Ponsonby; 124 Ponsonby Road, Ponsonby, Auckland

Mission Bay; 99A Tamaki Drive, Mission Bay, Auckland

Waiheke Island: 106b Ocean View Road, Oneroa, Waiheke Island